The Black Raisin is known for taking a long time to be prepared. Here, the grapes are procured and spread out on a tray under the sun and thereafter, are left for drying for several weeks. These raisins are generally made from seedless grapefruits and are size graded.
Botanical Name: Vitis Vinifera
Physical Appearance:
Size: Jumbo
Count: 80-100
Mechanical Process: Block Breaker, Cap Stemmed, Washed, De-stoned, Sieved, Size Graded, Aspirated, Double Laser sorted, Metal detected, Weighed, Packed
Botanical Name: Vitis Vinifera
Physical Appearance:
Size: Regular
Count: 100-105
Mechanical Process: Block Breaker, Cap Stemmed, Washed, De-stoned, Sieved, Size Graded, Aspirated, Double Laser sorted, Metal detected, Weighed, Packed
Botanical Name: Vitis Vinifera
Physical Appearance:
Grade: Grade A
Count: 275-325
Mechanical Process: Block Breaker, Cap Stemmed, Washed, De-stoned, Sieved, Size Graded, Aspirated, Double Laser sorted, Metal detected, Weighed, Packed
Uses For | Packaging | Shipment |
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Bakery ProductsConfectionery ProductsDietary NutritionFlavored Nuts
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Bulk- 5KG, 10KG, 12.5KG Consumer- 250G, 500G, 1KG |
1 X 20FCL = 20MT 1 X 40FCL = 27MT |