The Nashik Golden Raisins are a special kind of raisins that are produced using industrial dehydrators and then treated with sulphur dioxide for about 8 hours. This treatment helps in drying out the raisins completely and preserves their natural light golden color.
Botanical Name: Vitis Vinifera
Physical Appearance:
Grade: Grade AAA
Count: 250-280
Color: A major mixture of Amber, Light Brown colored berries.
Mechanical Process: Block Breaker, Cap Stemmed, Washed, De-stoned, Sieved, Size Graded, Aspirated, Double Laser sorted, Metal detected, Weighed, Packed
Botanical Name: Vitis Vinifera
Physical Appearance:
Grade: Grade AA
Count: 275-325
Color: A major mixture of Amber, Light Brown and minor of Golden, Dark Brown colored berries
Mechanical Process: Block Breaker, Cap Stemmed, Washed, De-stoned, Sieved, Size Graded, Aspirated, Double Laser sorted, Metal detected, Weighed, Packed
Botanical Name: Vitis Vinifera
Physical Appearance:
Grade: Grade A
Count: 275-325
Color: A major mixture of Amber, Light Brown and minor of Golden, Dark Brown colored berries
Mechanical Process: Block Breaker, Cap Stemmed, Washed, De-stoned, Sieved, Size Graded, Aspirated, Double Laser sorted, Metal detected, Weighed, Packed
Uses For | Packaging | Shipment |
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Bakery ProductsConfectionery ProductsDietary NutritionFlavored Nuts
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Bulk- 5KG, 10KG, 12.5KG Consumer- 250G, 500G, 1KG |
1 X 20FCL = 20MT 1 X 40FCL = 27MT |