Malayar Raisins
Malayar Raisins
Arabic: الزبيب المالايار
Dutch: Maleisische rozijnen
Russian: Малаярский изюм
Spanish: Pasas de uva malaya
The Malayar Raisins are known as highly nutritive type of raisins. They are the most commonly used raisins, made of a local variety of grapefruits that are washed and sun-dried for production. These raisins are size graded and are widely available in different shades of brown.
Uses For
Bakery Products Confectionery Products Dietary Nutrition Flavored Nuts
Packaging
Bulk- 5KG, 10KG, 12.5KG
Consumer- 250G, 500G, 1KG
Shipment
1 X 20FCL = 19MT
1 X 40FCL = 26MT
Malayar Raisins
Arabic: الزبيب المالايار
Dutch: Maleisische rozijnen
Russian: Малаярский изюм
Spanish: Pasas de uva malaya
The Malayar Raisins are known as highly nutritive type of raisins. They are the most commonly used raisins, made of a local variety of grapefruits that are washed and sun-dried for production. These raisins are size graded and are widely available in different shades of brown.
Uses For
Bakery Products
Confectionery Products
Dietary Nutrition
Flavored Nuts
Packaging
Bulk- 5KG, 10KG, 12.5KG
Consumer- 250G, 500G, 1KG
Shipment
1 X 20FCL = 19MT
1 X 40FCL = 26MT
Malayar Raisins Grade A
Malayar Raisins Grade B
Malayar Raisins Grade C
Malayar Raisins Grade AA
Malayar Raisins Grade AAA
Product Details
| Origin | Origin of India |
| Shape | Round type, Long, Micro/Small |
| Drying Process | Sunlight |
| Color | Light Brown Mixed with Green Golden |
| Taste | Sweet |
Nutrition Facts
| Calories | 108g |
| Protein | 1 Gram |
| Fat | 0 Gram |
| Carbohydrates | 29 Gram |
| Fiber | 1 Gram |
| Sugar | 21 Gram |
